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New Mexico Statutes Chapter 25. Food § 25-6-3. Purpose of the act

Current as of January 01, 2024 | Updated by Findlaw Staff

The purpose of the Egg Grading Act is to assure that no person, firm or corporation shall sell or have in his possession with the intent to sell, offer or expose for sale, or traffic in, any egg unfit for human food, unless the same is broken in shell and then denatured so that it cannot be used for human food, if it is or has:

A. addled or white rot;

B. moldy;

C. black rot;

D. blood ring;

E. stuck yolk;

F. sour;

G. green whites;

H. musty; or

I. incubator reject eggs.

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Cite this article: FindLaw.com - New Mexico Statutes Chapter 25. Food § 25-6-3. Purpose of the act - last updated January 01, 2024 | https://codes.findlaw.com/nm/chapter-25-food/nm-st-sect-25-6-3/

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