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Current as of March 28, 2024 | Updated by Findlaw Staff
(a) The Commissioner shall have supervision and control over the sanitary conditions of all dairies and meat, poultry, or dairy processing plants in this state.
(b) The Commissioner shall maintain an adequate system of inspection and shall employ or designate qualified personnel to assist in the administration of this article. He shall fix the compensation of all personnel employed by him.
(c) The Commissioner is also vested with the authority to designate licensed veterinarians and city or county health authorities as inspectors as he deems advisable.
Cite this article: FindLaw.com - Georgia Code Title 26. Food, Drugs, and Cosmetics § 26-2-201 - last updated March 28, 2024 | https://codes.findlaw.com/ga/title-26-food-drugs-and-cosmetics/ga-code-sect-26-2-201/
FindLaw Codes may not reflect the most recent version of the law in your jurisdiction. Please verify the status of the code you are researching with the state legislature before relying on it for your legal needs.
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