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Current as of January 01, 2024 | Updated by FindLaw Staff
(a) Grades and sizes established for eggs sold in this state must be established by candling and weighing by a person licensed under this chapter.
(b) The candling and weighing must be made at:
(1) the licensee's place of business within this state; or
(2) a designated location outside the state.
Cite this article: FindLaw.com - Texas Agriculture Code - AGRIC § 132.041. Grade Determination and Size Determination - last updated January 01, 2024 | https://codes.findlaw.com/tx/agriculture-code/agric-sect-132-041/
FindLaw Codes may not reflect the most recent version of the law in your jurisdiction. Please verify the status of the code you are researching with the state legislature or via Westlaw before relying on it for your legal needs.
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