Maine Revised Statutes Title 7. Agriculture and Animals § 483. Adulteration

For the purpose of this chapter and chapter 103,  1 unless the term is more specifically defined, “adulterated” means made impure or inferior by adding extraneous ingredients. Goods that are prepared in food establishments that are licensed facilities under Title 22, section 2167 and that contain cannabis for medical use by a qualifying patient, pursuant to Title 22, chapter 558-C, are not considered to be adulterated under this subchapter.