Maryland Code, Health-General § 21-309.2

(1) Be valid at all farmer's markets in the county;

(2) Be valid at any public festival or event in the county;

(3) Be valid for the entire season for which it is issued; and

(4) Have a single fee as set by the county.

(1) Establish eligibility for the license;

(2) Provide for the authorized uses of the license;

(3) Establish standards and approved methods under which sampling shall be conducted;

(4) Specify the duration of the season during which the license is valid; and

(5) Include other provisions that are necessary to protect public health and control foodborne illnesses.

(1) Sets the fee for the license;

(2) Provides for the enforcement of provisions of law under which the license is issued; and

(3) Provides penalties for violations of provisions of law under which the license is issued.