Code of Federal Regulations Title 9. Animals and Animal Products § 9.500.6 Withdrawal of inspection

(1) An establishment produced and shipped adulterated product;

(2) An establishment did not have or maintain a HACCP plan in accordance with part 417 of this chapter;

(3) An establishment did not have or maintain Sanitation Standard Operating Procedures in accordance with part 416 of this chapter;

(4) An establishment did not maintain sanitary conditions;

(5) An establishment did not collect and analyze samples for Escherichia coli Biotype I and record results as prescribed in § 310.25(a) or § 381.94(a) of this chapter;

(6) [Reserved by 79 FR 49637]

(7) An establishment did not slaughter or handle livestock humanely;

(8) An establishment operator, officer, employee, or agent assaulted, threatened to assault, intimidated, or interfered with an FSIS program employee;  or

(9) A recipient of inspection or anyone responsibly connected to the recipient is unfit to engage in any business requiring inspection as specified in section 401 of the FMIA, section 18(a) of the PPIA, or section 18 of the EPIA.