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Code of Federal Regulations Title 40. Protection of Environment § 40.180.672 Cyantraniliprole;  tolerances for residues

Current as of January 02, 2025 | Updated by Findlaw Staff

(a) General. Tolerances are established for the combined residues of the insecticide cyantraniliprole, 3–bromo–1–(3–chloro–2–pyridinyl)–N–[4–cyano–2–methyl–6–[((methylamino)carbonyl]phenyl]–1H–pyrazole–5–carboxamide, including its metabolites and degradates, in or on commodities in the following table. Compliance with the tolerance levels specified in the following table is to be determined by measuring only cyantraniliprole in or on the commodity.

Commodity

Parts per million

Almond, hulls

8.0

Artichoke, globe 1

0.10

Berry, low growing, except strawberry, subgroup 13-07H, except blueberry, lowbush and lingonberry

0.08

Brassica, leafy greens, subgroup 4-16B

30

Bushberry, subgroup 13-07B

4.0

Caneberry subgroup 13-07A

4.0

Cattle, fat

0.10

Cattle, meat

0.10

Cattle, meat byproducts

0.40

Celtuce

20

Cherry, subgroup 12-12A

6.0

Citrus, oil

2.4

Coffee, green bean

0.05

Corn, field, grain

0.01

Corn, pop, grain

0.01

Corn, sweet, kernel plus cob with husks removed

0.01

Cotton, gin byproducts

10

Fennel, Florence, fresh leaves and stalk

20

Fruit, citrus, group 10-10

0.70

Fruit, pome, group 11-10

1.5

Goat, fat

0.10

Goat, meat

0.10

Goat, meat byproducts

0.40

Grain, aspirated grain fractions

200

Grape, wine 1

2.0

Horse, fat

0.10

Horse, meat

0.10

Horse, meat byproducts

0.40

Kohlrabi

3.0

Leaf petiole vegetable subgroup 22B

20

Leafy greens subgroup 4-16A

20

Milk

0.20

Nut, tree, group 14-12

0.04

Oilseed group 20

1.5

Olive 1

1.5

Olive, oil 1

2.0

Onion, bulb, subgroup 3-07A

0.04

Onion, green, subgroup 3-07B

8.0

Peach, subgroup 12-12B

1.5

Peanut

0.01

Peanut hay

3.0

Plum, subgroup 12-12C

0.50

Pomegranate 1

0.01

Rice, grain

0.02

Rice, hulls

0.05

Rice, straw

0.015

Sheep, fat

0.10

Sheep, meat

0.10

Sheep, meat byproducts

0.40

Soybean, forage

15

Soybean, hay

50

Soybean, hulls

1.0

Soybean, seed

0.40

Strawberry

1.5

Tea 1

30

Vegetable, Brassica, head and stem, group 5-16

3.0

Vegetable, cucurbit, group 9

0.70

Vegetable, foliage of legume, except soybean, group 7A

40

Vegetable, fruiting, group 8-10

2.0

Vegetable, leaves of root and tuber, group 2

40

Vegetable, legume, dried shelled, except soybean, subgroup 6C

1.0

Vegetable, legume, edible podded, subgroup 6A

2.0

Vegetable, legume, succulent shelled, subgroup 6B

0.20

Vegetable, root, except sugar beet, subgroup 1B

0.40

Vegetable, tuberous and corm, subgroup 1C

0.15

1 There are no U.S. registrations for these commodities.

(b)Section 18 emergency exemptions. [Reserved]

(c) Tolerances with regional registrations. [Reserved]

(d) Indirect or inadvertant residues. Tolerances are established for indirect or inadvertant tolerances for residues of cyantraniliprole, 3–bromo–1–(3–chloro–2–pyridinyl)–N–[4–cyano–2–methyl–6–[((methylamino)carbonyl]phenyl]–1H–pyrazole–5–carboxamide, including its metabolites and degradates, in or on commodities in the following table. Compliance with the tolerance levels specified in the following table is to be determined by measuring only cyantraniliprole in or on the commodity.

Commodity

Parts per million

Animal feed, nongrass, group 18

0.20

Beet, sugar, roots

0.02

Grain, cereal, forage, fodder and straw, group 16

0.50

Grass forage, fodder and hay, group 17

0.50
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Cite this article: FindLaw.com - Code of Federal Regulations Title 40. Protection of Environment § 40.180.672 Cyantraniliprole;  tolerances for residues - last updated January 02, 2025 | https://codes.findlaw.com/cfr/title-40-protection-of-environment/cfr-sect-40-180-672/

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