Code of Federal Regulations Title 40. Protection of Environment § 40.180.575 Sulfuryl fluoride;  tolerances for residues

All processed food commodities not otherwise listed

2.0

Barley, bran, postharvest

0.05

Barley, flour, postharvest

0.05

Barley, grain, postharvest

0.1

Barley, pearled barley, postharvest

0.05

Cacao bean, roasted bean, postharvest

0.2

Cattle, meat, dried

0.01

Cheese

2.0

Coconut, postharvest

1.0

Coffee, bean, roasted bean, postharvest

1.0

Corn, field, flour, postharvest

0.01

Corn, field, grain, postharvest

0.05

Corn, field, grits, postharvest

15.0

Corn, field, meal, postharvest

0.01

Corn, pop, grain, postharvest

0.05

Cotton, undelinted seed, postharvest

0.5

Egg, dried

1.0

Fruit, dried, postharvest

0.05

Ginger, postharvest

0.5

Grain, aspirated fractions, postharvest

0.05

Herbs and spices group 19, postharvest

0.5

Hog, meat

0.02

Milk, powdered

2.0

Millet, grain, postharvest

0.1

Nut, pine, postharvest

0.2

Nut, tree, Group 14, postharvest

3.0

Oat, flour, postharvest

0.05

Oat, grain, postharvest

0.1

Oat, groats/rolled oats, postharvest

0.1

Peanut, postharvest

0.5

Pistachio, postharvest

3.0

Rice, bran, postharvest

0.01

Rice, flour, postharvest

0.05

Rice, grain, postharvest

0.04

Rice, hulls, postharvest

0.1

Rice, polished rice, postharvest

0.01

Rice, wild, grain, postharvest

0.05

Sorghum, grain, grain, postharvest

0.1

Triticale, grain, postharvest

0.1

Vegetable, legume, group 6, postharvest

0.5

Wheat, bran, postharvest

0.05

Wheat, flour, postharvest

0.05

Wheat, germ, postharvest

0.02

Wheat, grain, postharvest

0.1

Wheat, milled byproducts, postharvest

0.05

Wheat, shorts, postharvest

0.05