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Code of Federal Regulations Title 21. Food and Drugs § 21.133.142 Gouda cheese

Current as of January 02, 2025 | Updated by Findlaw Staff

Gouda cheese conforms to the definition and standard of identity and complies with the requirements for label declaration of ingredients prescribed for edam cheese by § 133.138, except that the minimum milkfat content is 46 percent by weight of the solids, as determined by the methods described in § 133.5 and the maximum moisture content is 45 percent by weight.

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Cite this article: FindLaw.com - Code of Federal Regulations Title 21. Food and Drugs § 21.133.142 Gouda cheese - last updated January 02, 2025 | https://codes.findlaw.com/cfr/title-21-food-and-drugs/cfr-sect-21-133-142/

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