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California Code, Health and Safety Code - HSC § 114363

Current as of January 01, 2025 | Updated by Findlaw Staff

Based upon local environmental conditions, location, and other similar factors, the enforcement officer may establish additional structural or operational requirements, or both, as necessary to ensure that foods are of a safe and sanitary quality.

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Cite this article: FindLaw.com - California Code, Health and Safety Code - HSC § 114363 - last updated January 01, 2025 | https://codes.findlaw.com/ca/health-and-safety-code/hsc-sect-114363/

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