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Current as of January 01, 2025 | Updated by Findlaw Staff
The director, with the assistance of the Department of Food and Agriculture, and in cooperation with the federal Food and Drug Administration and Environmental Protection Agency, shall identify those pesticides most likely to leave residue in processed foods.
Cite this article: FindLaw.com - California Code, Health and Safety Code - HSC § 110640 - last updated January 01, 2025 | https://codes.findlaw.com/ca/health-and-safety-code/hsc-sect-110640/
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