Arkansas Code Title 20. Public Health and Welfare § 20-60-302. Policy--Definitions

(a)(1) Meat and meat food products are purchased by numerous agencies administered and operated by the State of Arkansas.

(2) Meat and meat food products are procured by competitive bidding methods and in accordance with official published specifications.

(1) “Livestock” means cattle, sheep, swine, goats, or horses;

(2) “Meat” means any edible part of the carcass of any livestock; and

(3) “Meat food product” means any food or food product intended for use as human food that is derived or prepared, in whole or in part, from any portion of any livestock, unless exempted by the Secretary of the Department of Agriculture upon the determination of the secretary that the food or food product: