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These food products shall be pasteurized, sweet, have a pleasing and desirable flavor and be free from objectionable flavors, and shall be obtained from milk which complies with the quality requirements as specified in §§ 58.132 through 58.138 of this subpart.1
Includes matters within the responsibility of the Federal Grain Inspection Service.1
Compliance with these standards does not excuse failure to comply with the provisions of the Federal Food, Drug, and Cosmetic Act, Environmental Protection Act, or applicable laws and regulations of any State or Municipality.
Cite this article: FindLaw.com - Code of Federal Regulations Title 7. Agriculture § 7.58.715 Cream, plastic cream and anhydrous milkfat - last updated October 03, 2022 | https://codes.findlaw.com/cfr/title-7-agriculture/cfr-sect-7-58-715.html
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