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Code of Federal Regulations Title 7. Agriculture § 7.58.407 Make room

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The rooms in which the cheese is manufactured shall be of adequate size, and the equipment adequately spaced to permit movement around the equipment for proper cleaning and satisfactory working conditions. Adequate filtered air ventilation should be provided. When applicable, the mold count should be not more than 15 colonies per plate during a 15 minute exposure.


 Includes matters within the responsibility of the Federal Grain Inspection Service.


 Compliance with these standards does not excuse failure to comply with the provisions of the Federal Food, Drug, and Cosmetic Act, Environmental Protection Act, or applicable laws and regulations of any State or Municipality.

Cite this article: - Code of Federal Regulations Title 7. Agriculture § 7.58.407 Make room - last updated October 03, 2022 |

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