California Code, Food and Agricultural Code (Formerly Agricultural Code) - FAC
Current as of January 01, 2023 | Updated by FindLaw Staff
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- General Provisions and Definitions
- Division 1. State Administration
- Division 2. Local Administration
- Division 3. Expositions and Fairs
- Division 4. Plant Quarantine and Pest Control
- Division 5. Animal and Poultry Quarantine and Pest Control
- Division 6. Pest Control Operations
- Division 7. Agricultural Chemicals, Livestock Remedies, and Commercial Feeds
- Division 8. Vessel and Aircraft Garbage
- Division 9. Animals Generally
- Division 10. Cattle Protection
- Division 11. Horses, Mules, Burros, Sheep, and Swine
- Division 12. Poultry, Rabbits, Eggs, and Egg Products
- Division 13. Bee Management and Honey Production
- Division 14. Regulation and Licensing of Dogs
- Division 14.5. Regulation of Cats
- Division 14.8. Animals
- Division 15. Milk and Milk Products Act of 1947
- Division 16. Certification, Processing and Canning, and Canned Foods
- Division 17. Fruit, Nut, and Vegetable Standards
- Division 18. Field Crops, Seeds, Seed Potatoes, One-Variety Cotton Districts, and Nursery Stock Grades and Standards
- Division 20. Processors, Storers, Dealers, and Distributors of Agricultural Products
- Division 21. Marketing
- Division 22. Marketing Advisory and Promotional Agency Laws
- Division 23. California Desert Native Plants
- Division 24. Industrial Hemp
- Division 25. Food Labeling
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