Oregon Revised Statutes Title 49. Food and Other Commodities: Purity, Sanitation, Grades, Standards, Labels, Weights and Measures

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  • Chapter 616. General and Miscellaneous Provisions
  • Chapter 618. Weights and Measures
  • Chapter 619. Labeling and Inspection of Meat and Meat Food Products
  • Chapter 621. Milk; Dairy Products; Substitutes
  • Chapter 622. Shellfish
  • Chapter 624. Food Service Facilities
  • Chapter 625. Bakeries and Bakery Products
  • Chapter 628. Refrigerated Locker Plants
  • Chapter 632. Production, Grading and Labeling Standards for Agricultural and Horticultural Products
  • Chapter 633. Grades, Standards and Labels for Feeds, Soil Enhancers and Seeds
  • Chapter 634. Pesticide Control
  • Chapter 635. Nonalcoholic Beverages

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